{"code":"BPC","codeName":"Business and Professions Code","section":"12024.10","citation":"Bus. & Prof. Code, § 12024.10","status":"in-force","lawOn":"2026-09-28","headings":[{"name":"DIVISION 5. WEIGHTS AND MEASURES [12001. - 13800.]","url":"https://blackletter.si/business-and-professions-code/division-5"},{"name":"CHAPTER 1. General Provisions [12001. - 12027.]","url":"https://blackletter.si/business-and-professions-code/division-5/chapter-1"}],"history":"Added by Stats. 1981, Ch. 758, Sec. 1.","effective":null,"html":"<p>A true and legible copy of each document issued pursuant to Section <a href=\"/bpc/12024.7\">12024.7</a> or <a href=\"/bpc/12024.9\">12024.9</a> shall be retained by the person, company, or corporation issuing the document for a period of one year and shall be made available for inspection by a sealer upon request. This section shall not apply to primal cuts of meat which are smaller than one quarter of a carcass.</p>","text":"A true and legible copy of each document issued pursuant to Section 12024.7 or 12024.9 shall be retained by the person, company, or corporation issuing the document for a period of one year and shall be made available for inspection by a sealer upon request. This section shall not apply to primal cuts of meat which are smaller than one quarter of a carcass.","otherVersions":[],"url":"https://blackletter.si/business-and-professions-code/general-provisions-12024-10","source":"California Legislative Information bulk export (pubinfo)"}