{"code":"FAC","codeName":"Food and Agricultural Code","section":"10386","citation":"Food & Agr. Code, § 10386","status":"in-force","lawOn":"2026-09-28","headings":[{"name":"DIVISION 5. ANIMAL AND POULTRY QUARANTINE AND PEST CONTROL [9101. - 11305.]","url":"https://blackletter.si/food-and-agricultural-code/division-5"},{"name":"PART 2. DISEASED BOVINES [9801. - 10610.]","url":"https://blackletter.si/food-and-agricultural-code/division-5/part-2"},{"name":"CHAPTER 3. Bovine Brucellosis [10301. - 10496.]","url":"https://blackletter.si/food-and-agricultural-code/division-5/part-2/chapter-3"},{"name":"ARTICLE 5. Brucellosis Control Areas [10381. - 10387.]","url":"https://blackletter.si/food-and-agricultural-code/division-5/part-2/chapter-3/article-5"}],"history":"Enacted by Stats. 1967, Ch. 15.","effective":null,"html":"<p>The director shall, by regulation, designate the conditions under which cattle may be moved into a brucellosis control area.</p>","text":"The director shall, by regulation, designate the conditions under which cattle may be moved into a brucellosis control area.","otherVersions":[],"url":"https://blackletter.si/food-and-agricultural-code/brucellosis-control-areas-10386","source":"California Legislative Information bulk export (pubinfo)"}