{"code":"FAC","codeName":"Food and Agricultural Code","section":"10403","citation":"Food & Agr. Code, § 10403","status":"in-force","lawOn":"2026-09-28","headings":[{"name":"DIVISION 5. ANIMAL AND POULTRY QUARANTINE AND PEST CONTROL [9101. - 11305.]","url":"https://blackletter.si/food-and-agricultural-code/division-5"},{"name":"PART 2. DISEASED BOVINES [9801. - 10610.]","url":"https://blackletter.si/food-and-agricultural-code/division-5/part-2"},{"name":"CHAPTER 3. Bovine Brucellosis [10301. - 10496.]","url":"https://blackletter.si/food-and-agricultural-code/division-5/part-2/chapter-3"},{"name":"ARTICLE 6. Slaughter of Reacting Bovine Animals [10401. - 10407.]","url":"https://blackletter.si/food-and-agricultural-code/division-5/part-2/chapter-3/article-6"}],"history":"Enacted by Stats. 1967, Ch. 15.","effective":null,"html":"<p>Within 30 days after the appraisal of the animal, it shall be slaughtered under the supervision of the director.</p>","text":"Within 30 days after the appraisal of the animal, it shall be slaughtered under the supervision of the director.","otherVersions":[],"url":"https://blackletter.si/food-and-agricultural-code/slaughter-of-reacting-bovine-animals-10403","source":"California Legislative Information bulk export (pubinfo)"}