{"code":"FAC","codeName":"Food and Agricultural Code","section":"10723","citation":"Food & Agr. Code, § 10723","status":"in-force","lawOn":"2026-09-28","headings":[{"name":"DIVISION 5. ANIMAL AND POULTRY QUARANTINE AND PEST CONTROL [9101. - 11305.]","url":"https://blackletter.si/food-and-agricultural-code/division-5"},{"name":"PART 3. DISEASED SWINE [10701. - 10990.]","url":"https://blackletter.si/food-and-agricultural-code/division-5/part-3"},{"name":"CHAPTER 1. Importation and Sale [10701. - 10791.]","url":"https://blackletter.si/food-and-agricultural-code/division-5/part-3/chapter-1"},{"name":"ARTICLE 2. Importation [10721. - 10726.]","url":"https://blackletter.si/food-and-agricultural-code/division-5/part-3/chapter-1/article-2"}],"history":"Amended by Stats. 1967, Ch. 87.","effective":null,"html":"<p>The health certificate shall also show all of the following:</p><p>(a) The date of immunization if immunization is required.</p><p>(b) The predominating breed of the swine.</p><p>(c) Approximate weight of the swine.</p><p>(d) Color of the swine.</p><p>(e) Markings of the swine.</p>","text":"The health certificate shall also show all of the following: (a) The date of immunization if immunization is required. (b) The predominating breed of the swine. (c) Approximate weight of the swine. (d) Color of the swine. (e) Markings of the swine.","otherVersions":[],"url":"https://blackletter.si/food-and-agricultural-code/importation-10723","source":"California Legislative Information bulk export (pubinfo)"}