{"code":"FAC","codeName":"Food and Agricultural Code","section":"18655","citation":"Food & Agr. Code, § 18655","status":"in-force","lawOn":"2026-09-28","headings":[{"name":"DIVISION 9. ANIMALS GENERALLY [16301. - 19700.]","url":"https://blackletter.si/food-and-agricultural-code/division-9"},{"name":"PART 3. SLAUGHTERED ANIMALS [18201. - 19503.]","url":"https://blackletter.si/food-and-agricultural-code/division-9/part-3"},{"name":"CHAPTER 4. Meat and Poultry Inspection [18650. - 18935.]","url":"https://blackletter.si/food-and-agricultural-code/division-9/part-3/chapter-4"},{"name":"ARTICLE 1. Definitions and Short Title [18650. - 18677.]","url":"https://blackletter.si/food-and-agricultural-code/division-9/part-3/chapter-4/article-1"}],"history":"Repealed and added by Stats. 1970, Ch. 1385.","effective":null,"html":"<p>“Capable of use as human food” means any livestock or poultry carcass, or any part or product of any such carcass, unless it is denatured or otherwise identified as required by the director to prevent its use as human food, or is naturally inedible by humans.</p>","text":"“Capable of use as human food” means any livestock or poultry carcass, or any part or product of any such carcass, unless it is denatured or otherwise identified as required by the director to prevent its use as human food, or is naturally inedible by humans.","otherVersions":[],"url":"https://blackletter.si/food-and-agricultural-code/definitions-and-short-title-18655","source":"California Legislative Information bulk export (pubinfo)"}