{"code":"FAC","codeName":"Food and Agricultural Code","section":"20024","citation":"Food & Agr. Code, § 20024","status":"in-force","lawOn":"2026-09-28","headings":[{"name":"DIVISION 10. CATTLE PROTECTION [20001. - 22086.]","url":"https://blackletter.si/food-and-agricultural-code/division-10"},{"name":"CHAPTER 1. Definitions [20001. - 20030.]","url":"https://blackletter.si/food-and-agricultural-code/division-10/chapter-1"}],"history":"Added by Stats. 1982, Ch. 210, Sec. 4.   Effective May 24, 1982.","effective":"1982-05-24","html":"<p>“Destination point inspection” means the inspection of cattle within the California borders after shipment directly to a posted stockyard, public salesyard, private cattle sales market, licensed slaughterhouse, or registered feedlot, without prior inspection.</p>","text":"“Destination point inspection” means the inspection of cattle within the California borders after shipment directly to a posted stockyard, public salesyard, private cattle sales market, licensed slaughterhouse, or registered feedlot, without prior inspection.","otherVersions":[],"url":"https://blackletter.si/food-and-agricultural-code/definitions-20024","source":"California Legislative Information bulk export (pubinfo)"}