{"code":"FAC","codeName":"Food and Agricultural Code","section":"21062","citation":"Food & Agr. Code, § 21062","status":"in-force","lawOn":"2026-09-28","headings":[{"name":"DIVISION 10. CATTLE PROTECTION [20001. - 22086.]","url":"https://blackletter.si/food-and-agricultural-code/division-10"},{"name":"CHAPTER 6. Inspection of Cattle [21051. - 21323.]","url":"https://blackletter.si/food-and-agricultural-code/division-10/chapter-6"},{"name":"ARTICLE 1. Requirements, Generally [21051. - 21070.]","url":"https://blackletter.si/food-and-agricultural-code/division-10/chapter-6/article-1"}],"history":"Amended by Stats. 1977, Ch. 385.","effective":null,"html":"<p>All cattle shipped to a registered feedlot, licensed slaughterhouse, or licensed or posted livestock salesyard or market in this state for inspection at destination pursuant to this chapter shall be accompanied by a bill of sale, or certificate of consignment. The original document shall be presented to the inspector prior to the inspection of the cattle.</p>","text":"All cattle shipped to a registered feedlot, licensed slaughterhouse, or licensed or posted livestock salesyard or market in this state for inspection at destination pursuant to this chapter shall be accompanied by a bill of sale, or certificate of consignment. The original document shall be presented to the inspector prior to the inspection of the cattle.","otherVersions":[],"url":"https://blackletter.si/food-and-agricultural-code/requirements-generally-21062","source":"California Legislative Information bulk export (pubinfo)"}