{"code":"FAC","codeName":"Food and Agricultural Code","section":"21591","citation":"Food & Agr. Code, § 21591","status":"in-force","lawOn":"2026-09-28","headings":[{"name":"DIVISION 10. CATTLE PROTECTION [20001. - 22086.]","url":"https://blackletter.si/food-and-agricultural-code/division-10"},{"name":"CHAPTER 7. Inspection of Hides and Carcasses [21451. - 21591.]","url":"https://blackletter.si/food-and-agricultural-code/division-10/chapter-7"},{"name":"ARTICLE 6. Reports [21591. - 21591.]","url":"https://blackletter.si/food-and-agricultural-code/division-10/chapter-7/article-6"}],"history":"Enacted by Stats. 1967, Ch. 15.","effective":null,"html":"<p>The bureau shall maintain for a period of five years a file of brand inspection certificates in such manner as to disclose the number of carcasses or hides which have been inspected.</p>","text":"The bureau shall maintain for a period of five years a file of brand inspection certificates in such manner as to disclose the number of carcasses or hides which have been inspected.","otherVersions":[],"url":"https://blackletter.si/food-and-agricultural-code/reports-21591","source":"California Legislative Information bulk export (pubinfo)"}