{"code":"FAC","codeName":"Food and Agricultural Code","section":"2284","citation":"Food & Agr. Code, § 2284","status":"in-force","lawOn":"2026-09-28","headings":[{"name":"DIVISION 2. LOCAL ADMINISTRATION [2001. - 2350.]","url":"https://blackletter.si/food-and-agricultural-code/division-2"},{"name":"CHAPTER 2. County Agricultural Commissioners and Their Employees [2101. - 2287.]","url":"https://blackletter.si/food-and-agricultural-code/division-2/chapter-2"},{"name":"ARTICLE 8. Powers and Duties [2271. - 2287.]","url":"https://blackletter.si/food-and-agricultural-code/division-2/chapter-2/article-8"}],"history":"Added by Stats. 1983, Ch. 242, Sec. 2.","effective":null,"html":"<p>The commissioner may, with the approval of the board of supervisors, contract with any person or association to certify the condition of a shipment of a product regulated under this code. The condition certified to may include the temperature of the product. The contract shall provide for payment to the commissioner for the commissioner’s total cost in performing the certification.</p>","text":"The commissioner may, with the approval of the board of supervisors, contract with any person or association to certify the condition of a shipment of a product regulated under this code. The condition certified to may include the temperature of the product. The contract shall provide for payment to the commissioner for the commissioner’s total cost in performing the certification.","otherVersions":[],"url":"https://blackletter.si/food-and-agricultural-code/powers-and-duties-2284","source":"California Legislative Information bulk export (pubinfo)"}