{"code":"FAC","codeName":"Food and Agricultural Code","section":"26602","citation":"Food & Agr. Code, § 26602","status":"in-force","lawOn":"2026-09-28","headings":[{"name":"DIVISION 12. POULTRY, RABBITS, EGGS, AND EGG PRODUCTS [24501. - 27690.]","url":"https://blackletter.si/food-and-agricultural-code/division-12"},{"name":"PART 3. POULTRY [26401. - 27232.]","url":"https://blackletter.si/food-and-agricultural-code/division-12/part-3"},{"name":"CHAPTER 2. Sale, Possession, and Transportation [26551. - 26681.]","url":"https://blackletter.si/food-and-agricultural-code/division-12/part-3/chapter-2"},{"name":"ARTICLE 3. Transportation [26601. - 26604.]","url":"https://blackletter.si/food-and-agricultural-code/division-12/part-3/chapter-2/article-3"}],"history":"Enacted by Stats. 1967, Ch. 15.","effective":null,"html":"<p>Any person, carrier, or transportation company which receives for transportation or transports any poultry shall at all times keep a correct record which shows all of the following:</p><p>(a) The point of origin and destination of any shipment of poultry.</p><p>(b) The names and addresses of the shipper and consignee.</p><p>(c) The kind and quantity of poultry transported.</p>","text":"Any person, carrier, or transportation company which receives for transportation or transports any poultry shall at all times keep a correct record which shows all of the following: (a) The point of origin and destination of any shipment of poultry. (b) The names and addresses of the shipper and consignee. (c) The kind and quantity of poultry transported.","otherVersions":[],"url":"https://blackletter.si/food-and-agricultural-code/transportation-26602","source":"California Legislative Information bulk export (pubinfo)"}