{"code":"FAC","codeName":"Food and Agricultural Code","section":"36807","citation":"Food & Agr. Code, § 36807","status":"in-force","lawOn":"2026-09-28","headings":[{"name":"DIVISION 15. MILK AND MILK PRODUCTS ACT OF 1947 [32501. - 39912.]","url":"https://blackletter.si/food-and-agricultural-code/division-15"},{"name":"PART 3. MANUFACTURED PRODUCTS [36601. - 39912.]","url":"https://blackletter.si/food-and-agricultural-code/division-15/part-3"},{"name":"CHAPTER 2. Frozen Dairy Products [36801. - 36992.]","url":"https://blackletter.si/food-and-agricultural-code/division-15/part-3/chapter-2"},{"name":"ARTICLE 1. General Provisions [36801. - 36809.]","url":"https://blackletter.si/food-and-agricultural-code/division-15/part-3/chapter-2/article-1"}],"history":"Added by Stats. 1975, Ch. 528.","effective":null,"html":"<p>The director, by regulations, may authorize the use of wholesome, edible dairy products, as permissible ingredients, in frozen dairy products, in addition to those for which standards are provided for under this code for such frozen dairy products.</p>","text":"The director, by regulations, may authorize the use of wholesome, edible dairy products, as permissible ingredients, in frozen dairy products, in addition to those for which standards are provided for under this code for such frozen dairy products.","otherVersions":[],"url":"https://blackletter.si/food-and-agricultural-code/general-provisions-36807","source":"California Legislative Information bulk export (pubinfo)"}