{"code":"FAC","codeName":"Food and Agricultural Code","section":"40502","citation":"Food & Agr. Code, § 40502","status":"in-force","lawOn":"2026-09-28","headings":[{"name":"DIVISION 16. CERTIFICATION, PROCESSING AND CANNING, AND CANNED FOODS [40501. - 41867.]","url":"https://blackletter.si/food-and-agricultural-code/division-16"},{"name":"CHAPTER 1. Certification of Agricultural Products [40501. - 40577.5.]","url":"https://blackletter.si/food-and-agricultural-code/division-16/chapter-1"},{"name":"ARTICLE 1. General Provisions [40501. - 40502.]","url":"https://blackletter.si/food-and-agricultural-code/division-16/chapter-1/article-1"}],"history":"Enacted by Stats. 1967, Ch. 15.","effective":null,"html":"<p>The director may cooperate with the United States Department of Agriculture in carrying out this chapter.</p>","text":"The director may cooperate with the United States Department of Agriculture in carrying out this chapter.","otherVersions":[],"url":"https://blackletter.si/food-and-agricultural-code/general-provisions-40502","source":"California Legislative Information bulk export (pubinfo)"}