{"code":"FAC","codeName":"Food and Agricultural Code","section":"41162","citation":"Food & Agr. Code, § 41162","status":"in-force","lawOn":"2026-09-28","headings":[{"name":"DIVISION 16. CERTIFICATION, PROCESSING AND CANNING, AND CANNED FOODS [40501. - 41867.]","url":"https://blackletter.si/food-and-agricultural-code/division-16"},{"name":"CHAPTER 3. Grapes for Wine and Byproducts [41101. - 41211.]","url":"https://blackletter.si/food-and-agricultural-code/division-16/chapter-3"},{"name":"ARTICLE 3. Determination of Soluble Solids Generally [41161. - 41164.]","url":"https://blackletter.si/food-and-agricultural-code/division-16/chapter-3/article-3"}],"history":"Enacted by Stats. 1967, Ch. 15.","effective":null,"html":"<p>Each lot or load of such grapes which is delivered shall be tested at or immediately after the time of delivery and the average soluble solids test of the juice of such grapes shall be certified to by such officer, in accordance with regulations which are prescribed by the director.</p>","text":"Each lot or load of such grapes which is delivered shall be tested at or immediately after the time of delivery and the average soluble solids test of the juice of such grapes shall be certified to by such officer, in accordance with regulations which are prescribed by the director.","otherVersions":[],"url":"https://blackletter.si/food-and-agricultural-code/determination-of-soluble-solids-generally-41162","source":"California Legislative Information bulk export (pubinfo)"}