{"code":"FAC","codeName":"Food and Agricultural Code","section":"43065","citation":"Food & Agr. Code, § 43065","status":"in-force","lawOn":"2026-09-28","headings":[{"name":"DIVISION 17. FRUIT, NUT, AND VEGETABLE STANDARDS [42501. - 49025.8.]","url":"https://blackletter.si/food-and-agricultural-code/division-17"},{"name":"CHAPTER 2. General Provisions [42651. - 43100.]","url":"https://blackletter.si/food-and-agricultural-code/division-17/chapter-2"},{"name":"ARTICLE 15. County Fees [43061. - 43065.]","url":"https://blackletter.si/food-and-agricultural-code/division-17/chapter-2/article-15"}],"history":"Added by Stats. 1983, Ch. 450, Sec. 1.","effective":null,"html":"<p>(a) A fruit and vegetable wholesaler registration issued pursuant to Section <a href=\"/fac/43061\">43061</a> may be refused, revoked, or suspended by the commissioner for any violation of either this division or a regulation issued pursuant to this division.</p><p>(b) Procedures for the refusal, suspension, or revocation of a registration shall be the same as those contained in Chapter 5 (commencing with Section 11500) of Part 1 of Division 3 of Title 2 of the Government Code.</p>","text":"(a) A fruit and vegetable wholesaler registration issued pursuant to Section 43061 may be refused, revoked, or suspended by the commissioner for any violation of either this division or a regulation issued pursuant to this division. (b) Procedures for the refusal, suspension, or revocation of a registration shall be the same as those contained in Chapter 5 (commencing with Section 11500) of Part 1 of Division 3 of Title 2 of the Government Code.","otherVersions":[],"url":"https://blackletter.si/food-and-agricultural-code/county-fees-43065","source":"California Legislative Information bulk export (pubinfo)"}