{"code":"FAC","codeName":"Food and Agricultural Code","section":"46010","citation":"Food & Agr. Code, § 46010","status":"in-force","lawOn":"2026-09-28","headings":[{"name":"DIVISION 17. FRUIT, NUT, AND VEGETABLE STANDARDS [42501. - 49025.8.]","url":"https://blackletter.si/food-and-agricultural-code/division-17"},{"name":"CHAPTER 10. Organic Foods [46000. - 46029.]","url":"https://blackletter.si/food-and-agricultural-code/division-17/chapter-10"}],"history":"Amended by Stats. 1996, Ch. 1023, Sec. 75.   Effective September 29, 1996.","effective":"1996-09-29","html":"<p>This chapter shall be interpreted in conjunction with Article 7 (commencing with Section 110810) of Chapter 5 of Part 5 of Division 104 of the Health and Safety Code.</p>","text":"This chapter shall be interpreted in conjunction with Article 7 (commencing with Section 110810) of Chapter 5 of Part 5 of Division 104 of the Health and Safety Code.","otherVersions":[],"url":"https://blackletter.si/food-and-agricultural-code/organic-foods-46010","source":"California Legislative Information bulk export (pubinfo)"}