{"code":"FAC","codeName":"Food and Agricultural Code","section":"47008","citation":"Food & Agr. Code, § 47008","status":"in-force","lawOn":"2026-09-28","headings":[{"name":"DIVISION 17. FRUIT, NUT, AND VEGETABLE STANDARDS [42501. - 49025.8.]","url":"https://blackletter.si/food-and-agricultural-code/division-17"},{"name":"CHAPTER 10.5. Direct Marketing [47000. - 47062.]","url":"https://blackletter.si/food-and-agricultural-code/division-17/chapter-10.5"},{"name":"ARTICLE 1.6. Certified Mobile Farmers’ Markets [47007. - 47009.]","url":"https://blackletter.si/food-and-agricultural-code/division-17/chapter-10.5/article-1.6"}],"history":"Added by Stats. 2024, Ch. 915, Sec. 2.   (AB 2786)   Effective January 1, 2025.","effective":"2025-01-01","html":"<p>An operator of a certified mobile farmers’ market shall register annually with the department as a certified mobile farmers’ market, which shall include all of the following:</p><p>(a) A statement specifying the location from where the agricultural products are sourced, including a certified farmers’ market or a certified producer with a valid certified producers’ certificate.</p><p>(b) A schedule of point-of-sale locations and expected sales intervals.</p><p>(c) All other required permitting related to the mobile food facility.</p>","text":"An operator of a certified mobile farmers’ market shall register annually with the department as a certified mobile farmers’ market, which shall include all of the following: (a) A statement specifying the location from where the agricultural products are sourced, including a certified farmers’ market or a certified producer with a valid certified producers’ certificate. (b) A schedule of point-of-sale locations and expected sales intervals. (c) All other required permitting related to the mobile food facility.","otherVersions":[],"url":"https://blackletter.si/food-and-agricultural-code/certified-mobile-farmers-markets-47008","source":"California Legislative Information bulk export (pubinfo)"}