{"code":"FAC","codeName":"Food and Agricultural Code","section":"6154","citation":"Food & Agr. Code, § 6154","status":"in-force","lawOn":"2026-09-28","headings":[{"name":"DIVISION 4. PLANT QUARANTINE AND PEST CONTROL [5001. - 8808.]","url":"https://blackletter.si/food-and-agricultural-code/division-4"},{"name":"PART 1. GENERALLY [5001. - 6299.]","url":"https://blackletter.si/food-and-agricultural-code/division-4/part-1"},{"name":"CHAPTER 11. Caprifigs and Caprifig Trees [6101. - 6177.]","url":"https://blackletter.si/food-and-agricultural-code/division-4/part-1/chapter-11"},{"name":"ARTICLE 3. Caprifigs [6151. - 6157.]","url":"https://blackletter.si/food-and-agricultural-code/division-4/part-1/chapter-11/article-3"}],"history":"Enacted by Stats. 1967, Ch. 15.","effective":null,"html":"<p>After the notice, the commissioner shall require the consignee to properly treat the figs for the prevention or elimination of endosepsis before using them.</p>","text":"After the notice, the commissioner shall require the consignee to properly treat the figs for the prevention or elimination of endosepsis before using them.","otherVersions":[],"url":"https://blackletter.si/food-and-agricultural-code/caprifigs-6154","source":"California Legislative Information bulk export (pubinfo)"}