{"code":"FAC","codeName":"Food and Agricultural Code","section":"76572","citation":"Food & Agr. Code, § 76572","status":"in-force","lawOn":"2026-09-28","headings":[{"name":"DIVISION 22. MARKETING ADVISORY AND PROMOTIONAL AGENCY LAWS [63901. - 79995.]","url":"https://blackletter.si/food-and-agricultural-code/division-22"},{"name":"PART 2. MARKETING ADVISORY AND PROMOTIONAL COUNCILS AND COMMISSIONS [64001. - 79995.]","url":"https://blackletter.si/food-and-agricultural-code/division-22/part-2"},{"name":"CHAPTER 16. California Salmon Council [76501. - 76981.]","url":"https://blackletter.si/food-and-agricultural-code/division-22/part-2/chapter-16"},{"name":"ARTICLE 1. Short Title and Definitions [76501. - 76580.]","url":"https://blackletter.si/food-and-agricultural-code/division-22/part-2/chapter-16/article-1"}],"history":"Added by Stats. 1988, Ch. 1500, Sec. 1.","effective":null,"html":"<p>“Salmon products” means any item manufactured which contains 50 percent or more of salmon flesh or parts from salmon, including the head, scales, skin, bone, or entrails, and which is intended for human consumption, medicine, animal feed, fertilizer, or other purposes.</p>","text":"“Salmon products” means any item manufactured which contains 50 percent or more of salmon flesh or parts from salmon, including the head, scales, skin, bone, or entrails, and which is intended for human consumption, medicine, animal feed, fertilizer, or other purposes.","otherVersions":[],"url":"https://blackletter.si/food-and-agricultural-code/short-title-and-definitions-76572","source":"California Legislative Information bulk export (pubinfo)"}