{"code":"FAC","codeName":"Food and Agricultural Code","section":"78840","citation":"Food & Agr. Code, § 78840","status":"in-force","lawOn":"2026-09-28","headings":[{"name":"DIVISION 22. MARKETING ADVISORY AND PROMOTIONAL AGENCY LAWS [63901. - 79995.]","url":"https://blackletter.si/food-and-agricultural-code/division-22"},{"name":"PART 2. MARKETING ADVISORY AND PROMOTIONAL COUNCILS AND COMMISSIONS [64001. - 79995.]","url":"https://blackletter.si/food-and-agricultural-code/division-22/part-2"},{"name":"CHAPTER 24.5. Mendocino County Winegrape and Wine Commission [78801. - 78965.]","url":"https://blackletter.si/food-and-agricultural-code/division-22/part-2/chapter-24.5"},{"name":"ARTICLE 2. Definitions [78821. - 78842.]","url":"https://blackletter.si/food-and-agricultural-code/division-22/part-2/chapter-24.5/article-2"}],"history":"Added by Stats. 2005, Ch. 597, Sec. 1.   Effective January 1, 2006.","effective":"2006-01-01","html":"<p>“Wine” means the product obtained by the fermentation of winegrapes or juice therefrom, with or without addition or abstracting, and includes any product made from winegrapes that is defined as a wine and permitted under Part III (commencing with Section 5381) of Subchapter E of Chapter 51 of Title 26 of the United States Code, and in the statutes of this state and regulations issued thereunder defining wine produced from grapes.</p>","text":"“Wine” means the product obtained by the fermentation of winegrapes or juice therefrom, with or without addition or abstracting, and includes any product made from winegrapes that is defined as a wine and permitted under Part III (commencing with Section 5381) of Subchapter E of Chapter 51 of Title 26 of the United States Code, and in the statutes of this state and regulations issued thereunder defining wine produced from grapes.","otherVersions":[],"url":"https://blackletter.si/food-and-agricultural-code/definitions-78840","source":"California Legislative Information bulk export (pubinfo)"}