{"code":"FAC","codeName":"Food and Agricultural Code","section":"79927","citation":"Food & Agr. Code, § 79927","status":"in-force","lawOn":"2026-09-28","headings":[{"name":"DIVISION 22. MARKETING ADVISORY AND PROMOTIONAL AGENCY LAWS [63901. - 79995.]","url":"https://blackletter.si/food-and-agricultural-code/division-22"},{"name":"PART 2. MARKETING ADVISORY AND PROMOTIONAL COUNCILS AND COMMISSIONS [64001. - 79995.]","url":"https://blackletter.si/food-and-agricultural-code/division-22/part-2"},{"name":"CHAPTER 30. California Agave Commission [79911. - 79995.]","url":"https://blackletter.si/food-and-agricultural-code/division-22/part-2/chapter-30"},{"name":"ARTICLE 2. Definitions [79921. - 79933.]","url":"https://blackletter.si/food-and-agricultural-code/division-22/part-2/chapter-30/article-2"}],"history":"Added by Stats. 2024, Ch. 725, Sec. 1.   (AB 2606)   Effective January 1, 2025.","effective":"2025-01-01","html":"<p>“Grower” means a person who commercially cultivates agave, or causes agave to be cultivated, not in a container and on two acres or more during the marketing season.</p>","text":"“Grower” means a person who commercially cultivates agave, or causes agave to be cultivated, not in a container and on two acres or more during the marketing season.","otherVersions":[],"url":"https://blackletter.si/food-and-agricultural-code/definitions-79927","source":"California Legislative Information bulk export (pubinfo)"}