{"code":"HSC","codeName":"Health and Safety Code","section":"110959","citation":"Health & Saf. Code, § 110959","status":"in-force","lawOn":"2026-09-28","headings":[{"name":"DIVISION 104. ENVIRONMENTAL HEALTH [106500. - 119406.]","url":"https://blackletter.si/health-and-safety-code/division-104"},{"name":"PART 5. SHERMAN FOOD, DRUG, AND COSMETIC LAWS [109875. - 111929.5.]","url":"https://blackletter.si/health-and-safety-code/division-104/part-5"},{"name":"CHAPTER 5. Food [110425. - 111224.6.]","url":"https://blackletter.si/health-and-safety-code/division-104/part-5/chapter-5"},{"name":"ARTICLE 7. The California Organic Food and Farming Act [110810. - 110959.]","url":"https://blackletter.si/health-and-safety-code/division-104/part-5/chapter-5/article-7"}],"history":"Added by Stats. 2002, Ch. 533, Sec. 71.   Effective January 1, 2003.","effective":"2003-01-01","html":"<p>Beginning January 1, 2003, the director shall conduct a program of spot inspections of persons required to register pursuant to Section <a href=\"/hsc/110875\">110875</a> to verify continuing compliance with this article and the regulations adopted by the NOP according to uniform procedures established by the director and regulations promulgated by the NOP.</p>","text":"Beginning January 1, 2003, the director shall conduct a program of spot inspections of persons required to register pursuant to Section 110875 to verify continuing compliance with this article and the regulations adopted by the NOP according to uniform procedures established by the director and regulations promulgated by the NOP.","otherVersions":[],"url":"https://blackletter.si/health-and-safety-code/the-california-organic-food-and-farming-act-110959","source":"California Legislative Information bulk export (pubinfo)"}