{"code":"HSC","codeName":"Health and Safety Code","section":"112425","citation":"Health & Saf. Code, § 112425","status":"in-force","lawOn":"2026-09-28","headings":[{"name":"DIVISION 104. ENVIRONMENTAL HEALTH [106500. - 119406.]","url":"https://blackletter.si/health-and-safety-code/division-104"},{"name":"PART 6. WHOLESALE FOOD [111940. - 113360.]","url":"https://blackletter.si/health-and-safety-code/division-104/part-6"},{"name":"CHAPTER 6. Cold Storage [112350. - 112495.]","url":"https://blackletter.si/health-and-safety-code/division-104/part-6/chapter-6"},{"name":"ARTICLE 3. Licensee Regulations [112415. - 112430.]","url":"https://blackletter.si/health-and-safety-code/division-104/part-6/chapter-6/article-3"}],"history":"Added by Stats. 1995, Ch. 415, Sec. 6.   Effective January 1, 1996.","effective":"1996-01-01","html":"<p>Every licensee shall keep an accurate record of receipts and withdrawals of articles of food, and the department shall have free access to these records at any time.</p>","text":"Every licensee shall keep an accurate record of receipts and withdrawals of articles of food, and the department shall have free access to these records at any time.","otherVersions":[],"url":"https://blackletter.si/health-and-safety-code/licensee-regulations-112425","source":"California Legislative Information bulk export (pubinfo)"}