{"code":"HSC","codeName":"Health and Safety Code","section":"112585","citation":"Health & Saf. Code, § 112585","status":"in-force","lawOn":"2026-09-28","headings":[{"name":"DIVISION 104. ENVIRONMENTAL HEALTH [106500. - 119406.]","url":"https://blackletter.si/health-and-safety-code/division-104"},{"name":"PART 6. WHOLESALE FOOD [111940. - 113360.]","url":"https://blackletter.si/health-and-safety-code/division-104/part-6"},{"name":"CHAPTER 7. Frozen Foods [112500. - 112635.]","url":"https://blackletter.si/health-and-safety-code/division-104/part-6/chapter-7"}],"history":"Added by Stats. 1995, Ch. 415, Sec. 6.   Effective January 1, 1996.","effective":"1996-01-01","html":"<p>Only food for human consumption, or clean, sanitary byproducts therefrom to be used for food, shall be stored in the frozen food locker plant. Each package of food wrapped and frozen for storage shall be labeled designating the product and identifying the processor.</p>","text":"Only food for human consumption, or clean, sanitary byproducts therefrom to be used for food, shall be stored in the frozen food locker plant. Each package of food wrapped and frozen for storage shall be labeled designating the product and identifying the processor.","otherVersions":[],"url":"https://blackletter.si/health-and-safety-code/frozen-foods-112585","source":"California Legislative Information bulk export (pubinfo)"}