{"code":"HSC","codeName":"Health and Safety Code","section":"112790","citation":"Health & Saf. Code, § 112790","status":"in-force","lawOn":"2026-09-28","headings":[{"name":"DIVISION 104. ENVIRONMENTAL HEALTH [106500. - 119406.]","url":"https://blackletter.si/health-and-safety-code/division-104"},{"name":"PART 6. WHOLESALE FOOD [111940. - 113360.]","url":"https://blackletter.si/health-and-safety-code/division-104/part-6"},{"name":"CHAPTER 8. Canneries [112650. - 112855.]","url":"https://blackletter.si/health-and-safety-code/division-104/part-6/chapter-8"},{"name":"ARTICLE 4. Licenses and Licensees [112750. - 112795.]","url":"https://blackletter.si/health-and-safety-code/division-104/part-6/chapter-8/article-4"}],"history":"Added by Stats. 1995, Ch. 415, Sec. 6.   Effective January 1, 1996.","effective":"1996-01-01","html":"<p>After conviction for a violation of Part 5 (commencing with Section <a href=\"/hsc/109875\">109875</a>), the license of the person convicted may be suspended for a period of from 1 to 30 days.</p>","text":"After conviction for a violation of Part 5 (commencing with Section 109875), the license of the person convicted may be suspended for a period of from 1 to 30 days.","otherVersions":[],"url":"https://blackletter.si/health-and-safety-code/licenses-and-licensees-112790","source":"California Legislative Information bulk export (pubinfo)"}