{"code":"HSC","codeName":"Health and Safety Code","section":"113325","citation":"Health & Saf. Code, § 113325","status":"in-force","lawOn":"2026-09-28","headings":[{"name":"DIVISION 104. ENVIRONMENTAL HEALTH [106500. - 119406.]","url":"https://blackletter.si/health-and-safety-code/division-104"},{"name":"PART 6. WHOLESALE FOOD [111940. - 113360.]","url":"https://blackletter.si/health-and-safety-code/division-104/part-6"},{"name":"CHAPTER 11. Miscellaneous Food Laws [113150. - 113360.]","url":"https://blackletter.si/health-and-safety-code/division-104/part-6/chapter-11"},{"name":"ARTICLE 4. Food Crop Growing [113310. - 113360.]","url":"https://blackletter.si/health-and-safety-code/division-104/part-6/chapter-11/article-4"}],"history":"Added by Stats. 1995, Ch. 415, Sec. 6.   Effective January 1, 1996.","effective":"1996-01-01","html":"<p>Every employer shall provide or cause to be provided toilet and handwashing facilities for every food crop growing and harvesting operation.</p>","text":"Every employer shall provide or cause to be provided toilet and handwashing facilities for every food crop growing and harvesting operation.","otherVersions":[],"url":"https://blackletter.si/health-and-safety-code/food-crop-growing-113325","source":"California Legislative Information bulk export (pubinfo)"}