{"code":"HSC","codeName":"Health and Safety Code","section":"114257.1","citation":"Health & Saf. Code, § 114257.1","status":"in-force","lawOn":"2026-09-28","headings":[{"name":"DIVISION 104. ENVIRONMENTAL HEALTH [106500. - 119406.]","url":"https://blackletter.si/health-and-safety-code/division-104"},{"name":"PART 7. CALIFORNIA RETAIL FOOD CODE [113700. - 114437.]","url":"https://blackletter.si/health-and-safety-code/division-104/part-7"},{"name":"CHAPTER 8. Physical Facilities [114250. - 114259.5.]","url":"https://blackletter.si/health-and-safety-code/division-104/part-7/chapter-8"},{"name":"ARTICLE 5. Premises and Facilities [114257. - 114257.1.]","url":"https://blackletter.si/health-and-safety-code/division-104/part-7/chapter-8/article-5"}],"history":"Added by Stats. 2006, Ch. 23, Sec. 2.   Effective January 1, 2007.   Operative July 1, 2007, by Sec. 3 of Ch. 23.","effective":"2007-01-01","html":"<p>The premises of a food facility shall be free of litter and items that are unnecessary to the operation or maintenance of the facility, such as equipment that is nonfunctional or no longer used.</p>","text":"The premises of a food facility shall be free of litter and items that are unnecessary to the operation or maintenance of the facility, such as equipment that is nonfunctional or no longer used.","otherVersions":[],"url":"https://blackletter.si/health-and-safety-code/premises-and-facilities-114257-1","source":"California Legislative Information bulk export (pubinfo)"}