BlackletterCalifornia law

Food and Agricultural Code § 18677

ARTICLE 1. Definitions and Short Title

Current as of September 28, 2026Food & Agr. Code, § 18677Official source ↗

Added by Stats. 1970, Ch. 1385.

“Renderer” means any person that is engaged in the business of rendering any livestock or poultry carcass, or any part or product of such a carcass, except rendering conducted under inspection or exemption under this chapter.