Food and Agricultural Code § 19404

ARTICLE 11. Records

Current as of September 28, 2026Food & Agr. Code, § 19404Official source ↗

Amended by Stats. 2004, Ch. 187, Sec. 10. Effective January 1, 2005.

Every dead animal hauler shall keep a record when and where each carcass is picked up and delivered. The record shall be kept for a period of one year, and open to inspection by any agent of the department.