BlackletterCalifornia law

Food and Agricultural Code § 22081

ARTICLE 3. Purchase and Sale of Meat

Current as of September 28, 2026Food & Agr. Code, § 22081Official source ↗

Enacted by Stats. 1967, Ch. 15.

A wholesaler of meat shall not purchase the meat of any animal except from any of the following:

(a) A licensed slaughterer.

(b) Another wholesaler having an established place of business.

(c) An owner or producer of livestock which are slaughtered pursuant to Section 22007.