Food and Agricultural Code § 26631

ARTICLE 4. Resale

Current as of September 28, 2026Food & Agr. Code, § 26631Official source ↗

Enacted by Stats. 1967, Ch. 15.

Any dealer or person that handles poultry for resale shall make and retain a record which shows all of the following:

(a) The origin, ownership, and right of possession of the poultry.

(b) The name and address of the seller or shipper of the poultry.