Food and Agricultural Code § 27519.6
ARTICLE 1. Definitions and General Provisions
“Pasteurized in-shell eggs” means in-shell eggs that have been pasteurized by any method approved by the federal Food and Drug Administration or the department.
ARTICLE 1. Definitions and General Provisions
“Pasteurized in-shell eggs” means in-shell eggs that have been pasteurized by any method approved by the federal Food and Drug Administration or the department.