Food and Agricultural Code § 38653

ARTICLE 23. Flavored Milk

Current as of September 28, 2026Food & Agr. Code, § 38653Official source ↗

Amended by Stats. 1997, Ch. 329, Sec. 24. Effective August 21, 1997.

Flavored lowfat milk shall contain not more than 1.2 percent milk fat. Flavored reduced-fat milk shall contain not more than 2.1 percent milk fat, and shall otherwise meet all standards and requirements that are specified in this division for lowfat or reduced-fat milk, and which are specified in Section 38651.