BlackletterCalifornia law

Food and Agricultural Code § 40534

ARTICLE 2. Investigation and Certification

Current as of September 28, 2026Food & Agr. Code, § 40534Official source ↗

Added by Stats. 1972, Ch. 595.

The director may contract with the United States Department of Agriculture to provide inspection and certification service for eggs and egg products and poultry meat classification pursuant to United States Department of Agriculture standards. The director may also contract with commissioners to perform such inspection and certification services pursuant to such contracts with the United States Department of Agriculture and for the enforcement of egg and poultry meat classification standards of this state.