Food and Agricultural Code § 52257.8

ARTICLE 1. Short Title and Definitions

Current as of September 28, 2026Food & Agr. Code, § 52257.8Official source ↗

Added by Stats. 1995, Ch. 715, Sec. 2. Effective January 1, 1996.

“Research” means any research related to the variety, purity, quality, type, strain, or other genetic and physiological characteristics of agricultural or vegetable seed or the production thereof.