Food and Agricultural Code § 78841

ARTICLE 2. Definitions

Current as of September 28, 2026Food & Agr. Code, § 78841Official source ↗

Added by Stats. 2005, Ch. 597, Sec. 1. Effective January 1, 2006.

“Winegrapes” means grapes produced in Mendocino County that are intended to be converted from their fresh form into grape juice, grape concentrate, wine, or products thereof, including, but not limited to, high proof brandy produced from winegrapes.