ARTICLE 1. Milk Fat or Butter Fat
Article 1 enacted by Stats. 1967, Ch. 15.
§§ 38151–38152 · 2 sections
- § 38151 As used in this article, “Reichert-Meissl number” means the number of milliliters of decinormal alkali which are required to neutralize the acidity of the…
- § 38152 Milk fat or butterfat is the fat of milk. It shall have a Reichert-Meissl number not less than 24 and a specific gravity not less than 905/1000. In determining…