ARTICLE 13. UHT Dairy Spread

Article 13 added by Stats. 1987, Ch. 646, Sec. 17.

§§ 39821–39822 · 2 sections

• § 39821 UHT dairy spread is a product made from milk, cream, skim milk, or nonfat milk solids, or any combination thereof, to which may be added lactose, sodium…
• § 39822 UHT dairy spread shall contain not less than 30 percent milk fat and not more than six-tenths of 1 percent stabilizer and emulsifier combined by weight, unless…