ARTICLE 2. UHT Milk and Cream

Article 2 added by Stats. 1987, Ch. 646, Sec. 17.

§§ 39711–39715 · 5 sections

• § 39711 UHT milk and UHT cream is market milk or market cream processed and packaged pursuant to Section 39701. A harmless edible stabilizer as specified in Title 21…
• § 39712 UHT milk or UHT cream shall be made from market milk or market cream which meets all the requirements of this division for the respective class or grade of…
• § 39713 UHT milk shall contain not less than 3.25 percent milk fat and not less than 8.25 percent milk solids-not-fat.
• § 39714 UHT cream shall contain not less than 18 percent milk fat.
• § 39715 UHT milk or UHT cream which has been altered in composition to conform to special nutritional requirements or special dietary purposes shall include “modified”…