Health and Safety Code § 110661

ARTICLE 6. Misbranded Food

Current as of September 28, 2026Health & Saf. Code, § 110661Official source ↗

Added by Stats. 1999, Ch. 915, Sec. 18. Effective January 1, 2000.

Any food is misbranded if it is manufactured, packed, or held in this state in a food processing facility not duly registered as provided in this part, except for food from facilities exclusively storing, handling, or processing dry beans.