CHAPTER 8. Physical Facilities

Chapter 8 added by Stats. 2006, Ch. 23, Sec. 2.

§§ 114250–114259.5 · 20 sections

1. ARTICLE 1. Toilet Facilities §§ 114250–114250.1 · 2 sections

   • § 114250 Clean toilet rooms in good repair shall be provided and conveniently located and accessible for use by employees during all hours of operation. The number of…
   • § 114250.1 (a) Food facilities located within amusement parks, stadiums, arenas, food courts, fairgrounds, and similar premises shall not be required to provide toilet…
2. ARTICLE 2. Lighting §§ 114252–114252.1 · 2 sections

   • § 114252 In every room and area in which any food is prepared, manufactured, processed, or prepackaged, or in which equipment or utensils are cleaned, sufficient…
   • § 114252.1 (a) Except as specified in subdivision (b), light bulbs shall be shielded, coated, or otherwise shatter-resistant in areas where there is nonprepackaged…
3. ARTICLE 3. Poisonous and Toxic Materials §§ 114254–114254.3 · 4 sections

   • § 114254 Only those insecticides, rodenticides, and other pesticides that are necessary and specifically approved for use in a food facility may be used. The use shall…
   • § 114254.1 (a) Containers of poisonous or toxic materials and personal care items shall bear a legible manufacturer’s label. (b) Working containers used for storing…
   • § 114254.2 (a) Except as specified in subdivision (b), poisonous or toxic materials shall be stored or displayed so they can not contaminate food, equipment, utensils,…
   • § 114254.3 A container previously used to store poisonous or toxic materials shall not be used to store, transport, or dispense food, utensils, or single-use articles.
4. ARTICLE 4. Employee Storage Areas §§ 114256–114256.4 · 4 sections

   • § 114256 (a) Areas designated for employees to eat and drink shall be located so that food, equipment, linens, and single-use articles are protected from contamination.…
   • § 114256.1 (a) Lockers or other suitable facilities shall be provided and used for the orderly storage of employee clothing and other possessions. (b) Dressing rooms or…
   • § 114256.2 Medicines that are in a food facility for the employees’ use shall be labeled and stored so as to prevent the contamination of food, equipment, utensils,…
   • § 114256.4 First aid supplies that are in a food facility for the employees’ use shall be labeled with a legible manufacturer’s label and stored in a kit or a container…
5. ARTICLE 5. Premises and Facilities §§ 114257–114257.1 · 2 sections

   • § 114257 All premises of a food facility shall be kept clean fully operative, and in good repair.
   • § 114257.1 The premises of a food facility shall be free of litter and items that are unnecessary to the operation or maintenance of the facility, such as equipment that…
6. ARTICLE 6. Vermin and Animals §§ 114259–114259.5 · 6 sections

   • § 114259 A food facility shall at all times be constructed, equipped, maintained, and operated as to prevent the entrance and harborage of animals, birds, and vermin,…
   • § 114259.1 The premises of each food facility shall be kept free of vermin.
   • § 114259.2 Passthrough window service openings shall be limited to 216 square inches each. The service openings shall not be closer together than 18 inches. Each opening…
   • § 114259.3 (a) Insect control devices that are used to electrocute or stun flying insects shall be designed to retain the insect within the device. (b) Insect control…
   • § 114259.4 (a) Except as specified in subdivision (b), food employees shall not care for or handle animals that may be present, such as patrol dogs, service animals, or…
   • § 114259.5 (a) Except as specified in this section, live animals may not be allowed in a food facility. (b) Live animals may be allowed in any of the following situations…