BlackletterCalifornia law

Food and Agricultural Code § 35786

ARTICLE 2. Market Milk Standards and Grades

Current as of September 28, 2026Food & Agr. Code, § 35786Official source ↗

Amended by Stats. 1989, Ch. 512, Sec. 1.

Market goat milk may be standardized to a milk fat content of not less than 2.8 percent. Market goat milk at the time of delivery to the consumer shall contain not less than 8.0 percent of solids not fat.