BlackletterCalifornia law

Food and Agricultural Code § 35924

ARTICLE 7. Certified Milk

Current as of September 28, 2026Food & Agr. Code, § 35924Official source ↗

Added by Stats. 1968, Ch. 7.

A county milk commission shall adopt rules, regulations, and standards governing the production, distribution, and sale of certified milk, including unpasteurized milk, as it deems necessary to protect public health and safety.

The rules, regulations, and standards adopted by a county milk commission shall conform as nearly as practicable to, or may be more restrictive than, the rules, regulations, and standards for the production, distribution, and sale of milk, including unpasteurized milk, adopted by the American Association of Medical Milk Commissions.