Food and Agricultural Code § 36802

ARTICLE 1. General Provisions

Current as of September 28, 2026Food & Agr. Code, § 36802Official source ↗

Amended by Stats. 1995, Ch. 150, Sec. 5. Effective January 1, 1996.

Milk and any milk product that is used in the manufacture of ice cream, frozen dairy dessert, frozen dessert, or sherbet shall be pasteurized.