BlackletterCalifornia law

Food and Agricultural Code § 36992

ARTICLE 7. Frozen Yogurt

Current as of September 28, 2026Food & Agr. Code, § 36992Official source ↗

Amended by Stats. 2008, Ch. 236, Sec. 4. Effective August 1, 2008.

Frozen yogurt shall contain not less than 3.5 percent milkfat.