Food and Agricultural Code § 76520

ARTICLE 1. Short Title and Definitions

Current as of September 28, 2026Food & Agr. Code, § 76520Official source ↗

Added by Stats. 1988, Ch. 1500, Sec. 1.

“Exporter” means any individual who is, or an individual working for a partnership, corporation, or any other business unit or organization which is, engaged in the export to a foreign nation or nations of salmon which has been landed in California.