Food and Agricultural Code § 39713
ARTICLE 2. UHT Milk and Cream
UHT milk shall contain not less than 3.25 percent milk fat and not less than 8.25 percent milk solids-not-fat.
ARTICLE 2. UHT Milk and Cream
UHT milk shall contain not less than 3.25 percent milk fat and not less than 8.25 percent milk solids-not-fat.